After visiting the cellar and the VinSanto attics and hearing about the history of the Farm you are ready for an amazing tasting. Each of our wines is coupled with refined cheese and salami local delicatessen.
3 white wines
Sovrano del Teso sparkling Chardonnay
Montecarlo bianco D.O.C.
2 red wines
Montecarlo rosso D.O.C.
Anfidiamante rosso igt 2013 aged in French oak barrels
Paired with Pecorino cheese, dark honey from Montecarlo and fruits, special Tuscan vegetables preserved in oil, bread and polenta crostini, bread from Altopascio, extra virgin olive oil from Fattoria del Teso
Montecarlo Vinsanto D.O.C.
Coupled with home made “cantucci” biscuits
Upon request we can serve a home made English cream with Vinsanto